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Conchiglie- Wholesale Case (12 Units)
Conchiglie- Wholesale Case (12 Units)

Conchiglie- Wholesale Case (12 Units)

$56.00 USD

🥚 Made with Real Eggs — Adds rich flavor and golden color for a truly authentic Italian taste.
🕐 Slow-Dried to Perfection — The pasta is dried slowly over 24 hours, giving it a rough, sauce-gripping texture that holds flavor beautifully.
🌾 Crafted in Small Batches — Every batch is carefully made to preserve freshness, texture, and consistency.
🇮🇹 Italian Tradition, Modern Taste — Inspired by old-world techniques, perfected for today’s kitchens.
💛 Pure Ingredients, No Fillers — Just high-quality semolina, durum wheat, eggs, and time — nothing else.

Classic Pasta Shells

Perfect for capturing every drop of sauce.

Eduardo’s conchiglie, or pasta shells, are made to hug your favorite sauces. Using semolina and fresh local eggs, each shell is shaped to cradle creamy, chunky, or cheesy sauces beautifully. Their tender bite and subtle flavor make them a family favorite, from mac & cheese to baked dishes.

Hollow, sauce-catching shape — ideal for hearty or cheesy sauces.

Golden, egg-rich dough — for a smooth, tender bite.

Quick to cook — ready in 8-10 minutes.

Semolina & Durum wheat — pure and clean ingredients.

 

Perfect Pairings: Bolognese, Ragu, creamy sauces, or arrabbiata.

Why You’ll Love It: Turns simple ingredients into comforting, satisfying meals.

  • Ingredients: semolina & durum flour, local cage-free eggs.
  • Origin: San Francisco, CA.
  • Cooking time: 8-10 minutes.
  • Net weight: 12 oz (340 g).

Order today and elevate your pasta night!