Pappardelle Bundle

What Makes Eduardo's Pasta Company Better:

Made with Cage-Free Eggs
Rich flavor. Golden color. That homemade-style depth you can taste in every bite.

Slow-Dried for 24–36 Hours
Dried low and slow at ambient temperature to lock in structure and deepen flavor. Never the harsh, high-heat shortcuts big factories use.

Laminated Texture
Rolled and cut for that ultra-smooth, velvety mouthfeel only true fresh egg pasta delivers. Every nest shaped by hand.

Crafted in Small Batches
We honor the craft. We respect the ingredients. We never rush a single step.

Pure Ingredients
High-quality Semolina and Durum wheat. Cage-free eggs. Time. That’s it. No fillers. No fluff. Just real pasta, made right.